Homemade Salted Pecans Recipe
Recipe By The Spruce Eats
Each and every time we host a party we have to have at least one bowl of our own homemade salted pecans or other nuts. We realize the ingredients are simple, but oh so tasty. We get so many compliments when we make them. You will get compliments too, if you make your own salted nuts.
4.8
21 Rating -
Rate
Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Homemade Salted Pecans Recipe
- 1/4 pound Raw pecans or other raw nuts like walnuts
- 1 tablespoon Butter
Nutrition
value
value
788
calories per serving
81 g Fat11 g Protein15 g Carbs11 g FiberOther
Current Totals
- Fat81g
- Protein11g
- Carbs15g
- Fiber11g
MacroNutrients
- Carbs15g
- Protein11g
- Fiber11g
Fats
- Fat81g
Vitamins & Minerals
- Calcium89mg
- Iron2mg
- Vitamin A4mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B928mcg
- Vitamin B120mcg
- Vitamin C3mg
- Vitamin E1mg
- Copper1mcg
- Magnesium143mg
- Manganese5mg
- Phosphorus324mg
- Selenium5mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Spruce Eats