Homemade Red Velvet Cake With Cream Cheese Frosting Recipe
Recipe By All Recipes
This homemade red velvet cake comes with a decadent, cooked cream cheese frosting for a dessert that's sure to impress.
4
12 Rating -
Rate
Eggdiet
1hr 30minstotal
25minsPrep
45minsCook
1hr 30m.total
25m.Prep
45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Homemade Red Velvet Cake With Cream Cheese Frosting Recipe
- 3 cup All purpose flour
- 2 cup White sugar
- 3 tablespoon Unsweetened cocoa powder
- 1.50 teaspoon Baking soda
- 1/2 teaspoon Baking powder
- 1.25 teaspoon Salt
- 3 Eggs
- 1.50 cup Vegetable Oil
- 1.50 cup Buttermilk
- 1/2 cup Sour cream
- 2 tablespoon Red Food Coloring
- 1 tablespoon Vanilla extract
- 1.50 teaspoon White Vinegar
- 2 Packages cream cheese, at room temperature
- 1 cup White sugar
- 1/4 cup All purpose flour
- 1/2 teaspoon Salt
- 1 cup Milk
Nutrition
value
value
8542
calories per serving
578 g Fat187 g Protein662 g Carbs12 g FiberOther
Current Totals
- Fat578g
- Protein187g
- Carbs662g
- Fiber12g
MacroNutrients
- Carbs662g
- Protein187g
- Fiber12g
Fats
- Fat578g
Vitamins & Minerals
- Calcium5040mg
- Iron21mg
- Vitamin A560mcg
- Vitamin B14mg
- Vitamin B28mg
- Vitamin B323mg
- Vitamin B62mg
- Vitamin B9505mcg
- Vitamin B1217mcg
- Vitamin C28mg
- Vitamin E74mg
- Copper3mcg
- Magnesium556mg
- Manganese< 1mg
- Phosphorus4552mg
- Selenium201mcg
- Zinc21mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By All Recipes