Homemade rasmalai Recipe

Name: Homemade Rasmalai Recipe
Total time: 70 min
Yield: 6
Cuisine: Bengali

Recipe By Better Butter

Hope you all know it's a bengali sweets with a flavours in it.

4.5

11 Rating -

Rate

Vegdiet

1hr 10minstotal

20minsPrep

50minsCook

1hr 10m.total

20m.Prep

50m.Cook

plan

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Ingredients for Homemade rasmalai Recipe

As required paneer / Chena
0.17 liter Milk full fat
0.33 tablespoon Lemon Juice / 1 spoon of vinegar with 4 spoon of water 1:4
0.17 cup Sugar
0.67 cup Water
As required For Ras or rabri
0.17 liter Milk full fat cream
58.33 gram Condensed milk 3/4 can
1.67-2 saffron strands
0.17 pinch yellow food Colour
0.08 teaspoon cardamom powder
As required Sliced pistachio and almond for garnishing

Nutrition
value

649

calories per serving

43 g Fat13 g Protein52 g Carbs< 1 g FiberOther

Current Totals

Fat
43g
Protein
13g
Carbs
52g
Fiber
< 1g

MacroNutrients

Carbs
52g
Protein
13g
Fiber
< 1g

Fats

Fat
43g

Vitamins & Minerals

Calcium
458mg
Iron
2mg
Vitamin A
190mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
54mcg
Vitamin B12
< 1mcg
Vitamin C
11mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
55mg
Manganese
1mg
Phosphorus
389mg
Selenium
10mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter