Homemade Pudding Recipe

Recipe By EatingWell

It pays to have a go-to homemade dessert that you can whip up when you need a sweet treat. That way you can be in charge of the ingredients and quality. And chances are very good that your cupboard is already stocked with what you need to make this unsung hero. To fancy it up, add whipped cream, toasted coconut, fresh fruit or nuts. Feeling indecisive? Make two batches—one chocolate and one vanilla—and swirl them together.

4.9
30 Rating -
Rate
Vegdiet
10hr total
10hr total
Homemade Pudding
plan
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ingredients serve

Ingredients for Homemade Pudding Recipe

  • 0.30 cup Reduced fat milk, divided
  • 0.60 tablespoon Cornstarch
  • 1/5 cup 1 2 and half
  • 1/10 cup Granulated sugar
  • 1/50 teaspoon Salt
  • 1/5 teaspoon Vanilla extract
Nutrition
value
215
calories per serving
10 g Fat4 g Protein28 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    4g
  • Carbs
    28g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    28g
  • Protein
    4g
  • Fiber
    < 1g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    97mg
  • Iron
    < 1mg
  • Vitamin A
    7mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    11mg
  • Manganese
    < 1mg
  • Phosphorus
    83mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By EatingWell