Homemade Pesto Recipe
Recipe By Good To Know
This easy homemade pesto recipe takes just five minutes to make and goes with pasta, as a sauce for grilled fish or meat, in soups or on crushed potatoes.
4.8
12 Rating -
Rate
Vegdiet
5minstotal
5minsPrep
5m.total
5m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Homemade Pesto Recipe
- 25 gram Basil leaves
- 1/2 Garlic Cloves
- 12.50 gram Toasted Pine Nuts
- 12.50 gram Pecorino or parmesan, freshly grated
- 2 tablespoon Extra virgin olive oil
Nutrition
value
value
370
calories per serving
34 g Fat7 g Protein9 g Carbs1 g FiberOther
Current Totals
- Fat34g
- Protein7g
- Carbs9g
- Fiber1g
MacroNutrients
- Carbs9g
- Protein7g
- Fiber1g
Fats
- Fat34g
Vitamins & Minerals
- Calcium155mg
- Iron2mg
- Vitamin A72mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B925mcg
- Vitamin B12< 1mcg
- Vitamin C5mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium60mg
- Manganese2mg
- Phosphorus180mg
- Selenium7mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Good To Know