Homemade Mac And Cheese Recipe

Recipe By A Couple Cooks

Here’s how to make homemade mac and cheese! Cook this ultimate comfort food from scratch and it’s better than any you’ve ever had.

4.3
20 Rating -
Rate
Vegdiet
30minstotal
30m.total
Homemade Mac And Cheese
plan
Bookmark

ingredients serve

Ingredients for Homemade Mac And Cheese Recipe

  • 1/10 pound Short pasta of any type
  • 0.80 ounce Sharp Cheddar Cheese
  • 0.80 ounce Monterey Jack Cheese
  • 0.30 tablespoon Unsalted butter
  • 0.30 tablespoon All purpose flour
  • 0.17 cup 2 milk
  • 1/10 teaspoon Kosher salt
  • 1/20 teaspoon Onion powder
  • 1/20 teaspoon Garlic powder
Nutrition
value
215
calories per serving
8 g Fat14 g Protein39 g Carbs4 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    14g
  • Carbs
    39g
  • Fiber
    4g

MacroNutrients

  • Carbs
    39g
  • Protein
    14g
  • Fiber
    4g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    282mg
  • Iron
    < 1mg
  • Vitamin A
    40mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    18mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    44mg
  • Manganese
    < 1mg
  • Phosphorus
    266mg
  • Selenium
    4mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By A Couple Cooks