Homemade Lasagna Recipe

Recipe By Julie Blanner

My moms homemade lasagna, an easy lasagna recipe made in just 10 minutes hands on time for an easy weeknight dinner This lasagna with cottage cheese makes it so incredibly gooey, while also making it a filling dinner to feed a family or reheat throughout the week

4.1
15 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
25minsCook
40m.total
10m.Prep
25m.Cook
Homemade Lasagna
plan
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ingredients serve

Ingredients for Homemade Lasagna Recipe

  • 0.11 pound 93% lean ground beef
  • 1.78 ounce Low fat cottage cheese
  • 1.78 ounce Shredded mozzarella
  • 0.11 Egg
  • 0.11 tablespoon Parsley or fresh basil
  • 0.11 tablespoon Minced garlic
  • 0.11 Box oven ready lasagna noodles
  • 2.67 ounce Spaghetti sauce
Nutrition
value
247
calories per serving
15 g Fat21 g Protein7 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    21g
  • Carbs
    7g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    7g
  • Protein
    21g
  • Fiber
    < 1g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    249mg
  • Iron
    2mg
  • Vitamin A
    7mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    56mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    27mg
  • Manganese
    < 1mg
  • Phosphorus
    280mg
  • Selenium
    20mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Julie Blanner