Ingredients for Homemade Harissa (Spicy Red Pepper Sauce). Recipe
2 Whole roasted red peppers seeds removed
2 Dried ancho chilies
1 Dried chile de arbol
2 Chipotle chiles adobo
1 cup Boiling water
1 Clove garlic peeled + smashed
1/2 Juice of a lemon
As required Salt
2 tablespoon Olive oil
Nutrition value
273
calories per serving
28 g Fat1 g Protein5 g Carbs2 g FiberOther
Current Totals
Fat
28g
Protein
1g
Carbs
5g
Fiber
2g
MacroNutrients
Carbs
5g
Protein
1g
Fiber
2g
Fats
Fat
28g
Vitamins & Minerals
Calcium
16mg
Iron
< 1mg
Vitamin A
80mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
0mcg
Vitamin C
27mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
20mg
Manganese
< 1mg
Phosphorus
30mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment