Homemade Cincinnati Chili Recipe
Recipe By Taste Of Home
The chocolate in this recipe threw me off at first, but now it's the only way I make chili. You'll find layers of delicious flavor in this heartwarming dish. It's well worth the time it takes! —Joyce Alm, Thorp, Washington.
3.6
14 Rating -
Rate
Non Vegdiet
25minstotal
25minsPrep
25m.total
25m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Homemade Cincinnati Chili Recipe
- 0.30 pound Ground Beef
- 0.15 cup Chopped Onions
- 0.15 teaspoon Minced Garlic
- 1/5 can Kidney beans, rinsed and drained
- 1/5 can Tomato Sauce
- 1/5 cup Beef broth
- 0.03 cup Chili powder
- 0.03 cup Red wine vinegar
- 0.03 cup Worcestershire sauce
- 1/10 ounce Unsweetened chocolate, coarsely chopped
- 0.15 teaspoon Ground cinnamon
- 0.15 teaspoon Ground Cumin
- 1/10 teaspoon Salt
- 1/10 teaspoon Dried oregano
- 1/20 teaspoon Pepper
- 1/100 teaspoon Ground cloves
- As required Hot cooked spaghetti
- As required Optional: shredded cheddar cheese and sliced green onions
Nutrition
value
value
365
calories per serving
22 g Fat35 g Protein5 g Carbs1 g FiberOther
Current Totals
- Fat22g
- Protein35g
- Carbs5g
- Fiber1g
MacroNutrients
- Carbs5g
- Protein35g
- Fiber1g
Fats
- Fat22g
Vitamins & Minerals
- Calcium38mg
- Iron4mg
- Vitamin A6mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B923mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium46mg
- Manganese< 1mg
- Phosphorus335mg
- Selenium22mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home