Homemade Cilantro Bean Burgers Recipe

Recipe By Taste Of Home

These pantry-friendly bean burgers are a tempting alternative to beef. Cilantro, cumin and lime juice add a lively Latin kick.Dorothy Andrews, Grafton, Wisconsin.

3.9
29 Rating -
Rate
Non Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Homemade Cilantro Bean Burgers
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ingredients serve

Ingredients for Homemade Cilantro Bean Burgers Recipe

  • 1/4 can Pinto beans, rinsed and drained
  • 1/4 can Black Beans, Rinsed And Drained
  • 0.13 cup Shredded Carrots
  • 1/2 tablespoon Minced fresh cilantro
  • 0.38 teaspoon Dried minced onion
  • 0.38 teaspoon Lime juice
  • 1/2 Garlic Cloves, Minced
  • 0.13 teaspoon Ground Cumin
  • 0.06 teaspoon Salt
  • 0.06 teaspoon Pepper
  • 0.06 cup Soft Bread Crumbs
  • 0.06 cup Egg substitute
  • 3/4 teaspoon Cornmeal
  • 3/4 teaspoon Canola oil
  • As required Salsa, guacamole and tortilla chips, optional
Nutrition
value
88
calories per serving
4 g Fat3 g Protein9 g Carbs2 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    3g
  • Carbs
    9g
  • Fiber
    2g

MacroNutrients

  • Carbs
    9g
  • Protein
    3g
  • Fiber
    2g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    54mg
  • Iron
    1mg
  • Vitamin A
    782mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    22mg
  • Manganese
    1mg
  • Phosphorus
    46mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home