Homemade Chicken Pot Pie Recipe
Recipe By Taste Of Home
Few dishes are as comforting as the popular potpie. This satisfying version is loaded with veggies and chunks of chicken, and it costs just $1.57 a serving. —Lucille Terry, Frankfort, Kentucky.
4
29 Rating -
Rate
Non Vegdiet
55minstotal
30minsPrep
25minsCook
55m.total
30m.Prep
25m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Homemade Chicken Pot Pie Recipe
- 3/4 Medium carrots, sliced
- 1/2 inch Medium red potatoes, cut into 1/2 pieces
- 1/4 inch Medium turnip, peeled and cut into 1/2 pieces
- 0.06 cup Butter, Cubed
- 0.06 cup All purpose flour
- 1/2 cup Chicken Broth
- 1/4 teaspoon Dried Thyme
- 0.13 teaspoon Salt
- 0.13 teaspoon Pepper
- 1/2 cup Cubed cooked chicken
- 1/4 cup Frozen Peas, Thawed
- 1/4 Jar sliced mushrooms, drained
- 1 Green Onions, Sliced
- As required Pastry for single crust pie
Nutrition
value
value
450
calories per serving
15 g Fat41 g Protein34 g Carbs17 g FiberOther
Current Totals
- Fat15g
- Protein41g
- Carbs34g
- Fiber17g
MacroNutrients
- Carbs34g
- Protein41g
- Fiber17g
Fats
- Fat15g
Vitamins & Minerals
- Calcium118mg
- Iron6mg
- Vitamin A1642mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B999mcg
- Vitamin B120mcg
- Vitamin C41mg
- Vitamin E< 1mg
- Copper1mcg
- Magnesium118mg
- Manganese< 1mg
- Phosphorus497mg
- Selenium32mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home