Homemade Canned Spaghetti Sauce Recipe

Recipe By Taste Of Home

DIY canning spaghetti sauce recipes are a tomato grower's dream come true! Use up your garden bounty and enjoy it later in the year. Tonya Branham, Mt. Olive, Alabama.

3.9
21 Rating -
Rate
Vegdiet
10minstotal
30minsPrep
40minsCook
10m.total
30m.Prep
40m.Cook
Homemade Canned Spaghetti Sauce
plan
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ingredients serve

Ingredients for Homemade Canned Spaghetti Sauce Recipe

  • 2.78 pound Tomatoes
  • 0.44 Large green peppers, seeded
  • 0.44 Large onions, cut into wedges
  • 0.22 can Tomato paste
  • 0.03 cup Canola oil
  • 0.07 cup Sugar
  • 0.03 cup Salt
  • 0.89 Garlic cloves, minced
  • 0.44 teaspoon Dried oregano
  • 0.22 teaspoon Dried Parsley Flakes
  • 0.22 teaspoon Dried Basil
  • 0.22 teaspoon Crushed Red Pepper Flakes
  • 0.22 teaspoon Worcestershire sauce
  • 0.22 Bay leaves
  • 0.11 cup Plus 2 tablespoons bottled lemon juice
Nutrition
value
433
calories per serving
16 g Fat14 g Protein56 g Carbs25 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    14g
  • Carbs
    56g
  • Fiber
    25g

MacroNutrients

  • Carbs
    56g
  • Protein
    14g
  • Fiber
    25g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    205mg
  • Iron
    6mg
  • Vitamin A
    11452mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    1mg
  • Vitamin B9
    284mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    371mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    202mg
  • Manganese
    3mg
  • Phosphorus
    284mg
  • Selenium
    2mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home