Homemade Beef and Vegetable Pasties Recipe

Name: Homemade Beef And Vegetable Pasties Recipe
Total time: 65 min
Yield: 6
Cuisine: Indian

Recipe By Create Bake Make

While it wasn't the most exciting way to spend the weekend, the highlight was definitely her cooking, especially her homemade beef and vegetable pasties.

15 Rating -

Rate

Non Vegdiet

1hr 5minstotal

30minsPrep

35minsCook

1hr 5m.total

30m.Prep

35m.Cook

plan

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Ingredients for Homemade Beef and Vegetable Pasties Recipe

0.08 cup 75g plain flour
0.08 cup 75g self raising flour
18.33 gram Butter cubed
0.67 tablespoon Water
pinch Pinch of salt
83.33 gram Beef mince
0.17 Egg
0.17 Carrot grated
0.08 cup Frozen peas
0.17 Onion finely grated
0.17 tablespoon Dried mixed herbs
0.17 tablespoon Tomato relish
0.17 teaspoon Onion flakes
pinch Pinch of salt and pepper to taste
As required Milk to glaze

Nutrition
value

216

calories per serving

13 g Fat21 g Protein4 g Carbs4 g FiberOther

Current Totals

Fat
13g
Protein
21g
Carbs
4g
Fiber
4g

MacroNutrients

Carbs
4g
Protein
21g
Fiber
4g

Fats

Fat
13g

Vitamins & Minerals

Calcium
38mg
Iron
3mg
Vitamin A
567mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
40mcg
Vitamin B12
0mcg
Vitamin C
15mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
52mg
Manganese
< 1mg
Phosphorus
213mg
Selenium
16mcg
Zinc
5mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Create Bake Make