Bagels Recipe
Recipe By Cookie Dough And Oven Mitt
These dense and chewy homemade bagels are addicting. they are perfect with butter, jam, or cream cheese. they're perfect for a breakfast sandwich too
4.4
27 Rating -
Rate
Vegdiet
2hr 25minstotal
2hr Prep
25minsCook
2hr 25m.total
2hr Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Bagels Recipe
- 0.15 cup Warm water 110
- 0.08 teaspoon Active dry yeast
- 0.08 teaspoon Barley malt syrup or brown sugar
- 0.38 cup Bread flour
- 0.17 teaspoon Salt
- 0.08 teaspoon Vegetable oil
- As required Water
- 0.17 teaspoon Barley malt syrup or brown sugar
Nutrition
value
value
9
calories per serving
< 1 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat< 1g
- Protein< 1g
- Carbs< 1g
- Fiber< 1g
MacroNutrients
- Carbs< 1g
- Protein< 1g
- Fiber< 1g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium< 1mg
- Iron< 1mg
- Vitamin A0mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9< 1mcg
- Vitamin B12< 1mcg
- Vitamin C0mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium< 1mg
- Manganese0mg
- Phosphorus< 1mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Cookie Dough And Oven Mitt