Ingredients for Home-Style Vegetable Beef Soup Recipe
1 pound Ground Beef
1 Onion, diced
6 Red potatoes, finely diced
5 Carrots, thinly sliced
1/2 cup Water
1 can Whole kernel corn, drained
2 cup Frozen Green Beans
1 Bottle tomato-vegetable juice cocktail
1 cup Water
1 teaspoon Salt
Nutrition value
1721
calories per serving
71 g Fat114 g Protein149 g Carbs43 g FiberOther
Current Totals
Fat
71g
Protein
114g
Carbs
149g
Fiber
43g
MacroNutrients
Carbs
149g
Protein
114g
Fiber
43g
Fats
Fat
71g
Vitamins & Minerals
Calcium
328mg
Iron
23mg
Vitamin A
12929mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
38mg
Vitamin B6
4mg
Vitamin B9
366mcg
Vitamin B12
0mcg
Vitamin C
342mg
Vitamin E
5mg
Copper
2mcg
Magnesium
492mg
Manganese
3mg
Phosphorus
1420mg
Selenium
64mcg
Zinc
27mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment