Ingredients for Home made mix-veg sabzi dhabha style Recipe
0.08 kilogram cauliflower
0.33 medium size potatoes diced
1/2 finely chopped medium size tomatoes
0.17 small carrot diced
16.67 gram Peas
0.33 finely chopped carrots
0.17 teaspoon garlic ginger paste
As required green fresh garlic chopped
As required cumin seeds
0.17 tablespoon red chilli pepper
0.17 teaspoon coriander powder
0.17 teaspoon turmeric powder
0.17 teaspoon garam masala
As required Salt
cup Half oil
As required coriander leaves chopped
0.67 tablespoon fresh cream
Nutrition value
101
calories per serving
1 g Fat5 g Protein16 g Carbs9 g FiberOther
Current Totals
Fat
1g
Protein
5g
Carbs
16g
Fiber
9g
MacroNutrients
Carbs
16g
Protein
5g
Fiber
9g
Fats
Fat
1g
Vitamins & Minerals
Calcium
58mg
Iron
2mg
Vitamin A
1809mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
80mcg
Vitamin B12
0mcg
Vitamin C
82mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
62mg
Manganese
< 1mg
Phosphorus
101mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment