Hokkien Noodle Stir-Fry With Black Bean Sauce Recipe

Name: Hokkien Noodle Stir-fry With Black Bean Sauce Recipe
Total time: 25 min
Yield: 4
Cuisine: Chinese

Recipe By Taste

Get out the chopsticks and dive into a bowl of slippery noodles, healthy vegetables and black bean sauce.

4.7

21 Rating -

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Vegdiet

25minstotal

15minsPrep

10minsCook

25m.total

15m.Prep

10m.Cook

Hokkien Noodle Stir-Fry With Black Bean Sauce

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Ingredients for Hokkien Noodle Stir-Fry With Black Bean Sauce Recipe

100 gram Pack fresh hokkien noodles
1/4 tablespoon Peanut oil or canola oil
1/4 tablespoon Shredded ginger
1/2 tablespoon Black bean sauce
1/4 tablespoon Honey
1/4 bunch Baby bok choy, trimmed and roughly chopped
1/4 bunch Broccolini, trimmed and roughly chopped

Nutrition
value

440

calories per serving

4 g Fat9 g Protein87 g Carbs5 g FiberOther

Current Totals

Fat
4g
Protein
9g
Carbs
87g
Fiber
5g

MacroNutrients

Carbs
87g
Protein
9g
Fiber
5g

Fats

Fat
4g

Vitamins & Minerals

Calcium
159mg
Iron
6mg
Vitamin A
1565mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
80mcg
Vitamin B12
0mcg
Vitamin C
45mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
57mg
Manganese
< 1mg
Phosphorus
210mg
Selenium
17mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste