Hoki Fish With Chipotle Coleslaw And Harissa Guacamole Recipe

Name: Hoki Fish With Chipotle Coleslaw And Harissa Guacamole Recipe
Total time: 15 min
Yield: 4
Cuisine: Australian

Recipe By Kitchen Nine

4.6

25 Rating -

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15minstotal

15m.total

Hoki Fish With Chipotle Coleslaw And Harissa Guacamole

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Ingredients for Hoki Fish With Chipotle Coleslaw And Harissa Guacamole Recipe

2 Tortillas
1/4 tablespoon Coriander stalks, finely chopped
1/4 Clove Garlic, Crushed
1/4 Red chilli, finely chopped
0.06 teaspoon Salt
1/2 tablespoon Lime juice
1 Large msc certified hoki fillets
As required Oil For Frying
1/4 cup Greek Yoghurt
0.13 teaspoon Smoked paprika
1/4 teaspoon Chipotle chilli flakes
0.06 teaspoon Salt
1/4 Juice lime
1/2 cup Red cabbage, finely sliced
1/2 cup Green cabbage, finely sliced
1/4 Handful of coriander leaves
1/4 centimeter 2 ripe avocados cut into cubes
1/2 Juice limes
1/4 Red Pepper, Diced
1/4 Handful of coriander stalks, finely chopped
0.13 White onion, finely chopepd
1/2 Cloves Garlic, Minced
1/2-3/4 teaspoon Harissa Paste

Nutrition
value

calories per serving

< 1 g Fat6 g Protein10 g Carbs8 g FiberOther

Current Totals

Fat
< 1g
Protein
6g
Carbs
10g
Fiber
8g

MacroNutrients

Carbs
10g
Protein
6g
Fiber
8g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
296mg
Iron
5mg
Vitamin A
509mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
117mcg
Vitamin B12
0mcg
Vitamin C
90mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
97mg
Manganese
3mg
Phosphorus
106mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Kitchen Nine