The Asian-inspired pork chops are coated with a spicy glaze that gives them a rich, reddish-brown color. The unique Fennel Slaw goes so well with these chops.Gilda Lester, Millsboro, Delaware.
Ingredients for Hoisin Pork Chops With Fennel Slaw Recipe
1/4 Large fennel bulb, halved and thinly sliced
1/4 cup Thinly sliced radicchio
0.13 cup Julienned green pepper
0.06 cup Dried Currants
1/4 tablespoon Capers, Drained
3/4 tablespoon Lemon juice
1/4 teaspoon Honey
1/2 tablespoon Olive oil
0.06 teaspoon Salt
0.06 teaspoon Hot pepper sauce
1/2 tablespoon Chopped fennel fronds
0.06 cup Ketchup
0.06 cup Hoisin Sauce
1/2 Chipotle peppers in adobo sauce, finely chopped
1/4 tablespoon Balsamic vinegar
1/4 tablespoon Molasses
1 Bone in pork loin chops
Nutrition value
333
calories per serving
17 g Fat12 g Protein43 g Carbs27 g FiberOther
Current Totals
Fat
17g
Protein
12g
Carbs
43g
Fiber
27g
MacroNutrients
Carbs
43g
Protein
12g
Fiber
27g
Fats
Fat
17g
Vitamins & Minerals
Calcium
814mg
Iron
13mg
Vitamin A
78mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
38mcg
Vitamin B12
0mcg
Vitamin C
64mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
266mg
Manganese
4mg
Phosphorus
358mg
Selenium
< 1mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment