Hoisin Pork And Vegetable Stir Fry Recipe

Recipe By Slender Kitchen

Better than takeout and good for you This stir fry made with pork tenderloin, broccoli, cabbage, and carrots in the most delicious hoisin stir fry sauce is an easy dinner that will solve your takeout cravings.

4.8
10 Rating -
Rate
Non Vegdiet
4hr 15minstotal
4hr Prep
15minsCook
4hr 15m.total
4hr Prep
15m.Cook
Hoisin Pork And Vegetable Stir Fry
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ingredients serve

Ingredients for Hoisin Pork And Vegetable Stir Fry Recipe

  • 0.17 cup Low Sodium Soy Sauce
  • 0.13 cup Water
  • 1 tablespoon Sesame oil
  • 1 tablespoon Honey
  • 1.50 tablespoon Rice vinegar
  • 1/2 tablespoon Lime juice
  • 2 cloves garlic
  • 3/4 tablespoon Fresh ginger grated
  • 2 tablespoon Hoisin Sauce
  • 0.67 pound Lean pork tenderloin, cut into strips
  • 1 cup Cabbage
  • 1 cup Broccoli florets, chopped
Nutrition
value
829
calories per serving
22 g Fat85 g Protein61 g Carbs16 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    85g
  • Carbs
    61g
  • Fiber
    16g

MacroNutrients

  • Carbs
    61g
  • Protein
    85g
  • Fiber
    16g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    810mg
  • Iron
    30mg
  • Vitamin A
    2251mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    19mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    258mcg
  • Vitamin B12
    15mcg
  • Vitamin C
    97mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    289mg
  • Manganese
    7mg
  • Phosphorus
    1092mg
  • Selenium
    123mcg
  • Zinc
    12mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slender Kitchen