Hoisin Mushroom And Chicken Lettuce Cups Recipe

Recipe By Taste

4.2
16 Rating -
Rate
Non Vegdiet
20minstotal
15minsPrep
5minsCook
20m.total
15m.Prep
5m.Cook
Hoisin Mushroom And Chicken Lettuce Cups
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Ingredients for Hoisin Mushroom And Chicken Lettuce Cups Recipe

  • 1/2 tablespoon Vegetable Oil
  • 1/2 Garlic Cloves, Crushed
  • 1/4 centimeter Piece ginger, peeled, finely grated
  • 0.06 Chinese cabbage, finely shredded
  • 1/4 Carrot, peeled, cut into matchsticks
  • 37.50 gram Oyster mushrooms, sliced
  • 25 gram Shimeji mushrooms, trimmed
  • 25 gram Shiitake mushrooms, stalks removed, thickly sliced
  • 1/2 tablespoon Hoisin Sauce
  • 0.13 teaspoon White Pepper
  • 1/2 cup Shredded Cooked Chicken
  • 2 Iceberg lettuce leaves
Nutrition
value
984
calories per serving
23 g Fat41 g Protein149 g Carbs34 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    41g
  • Carbs
    149g
  • Fiber
    34g

MacroNutrients

  • Carbs
    149g
  • Protein
    41g
  • Fiber
    34g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    164mg
  • Iron
    19mg
  • Vitamin A
    2946mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    1mg
  • Vitamin B9
    83mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    26mg
  • Vitamin E
    2mg
  • Copper
    4mcg
  • Magnesium
    295mg
  • Manganese
    4mg
  • Phosphorus
    919mg
  • Selenium
    24mcg
  • Zinc
    10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste