Hoisin Duck Noodles Recipe

Recipe By Slurrp

Hoisin Duck Noodles is a delicious and flavorful Asian-inspired dish. Tender slices of duck are stir-fried with vegetables and tossed in a rich hoisin sauce. The noodles add a satisfying texture, making it a complete and filling meal. This recipe is perfect for those who enjoy the combination of sweet and savory flavors in their dishes.

4.7
20 Rating -
Rate
Non Vegdiet
2hr 20minstotal
2hr 20m.total
Hoisin Duck Noodles
plan
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ingredients serve

Ingredients for Hoisin Duck Noodles Recipe

  • 100 gram Duck Breast, Thinly Sliced
  • 100 gram Noodles Of Your Choice
  • 1 tablespoon Vegetable Oil
  • 1 cloves Cloves Garlic, Minced
  • 1/2 teaspoon Grated Ginger
  • 1/2 cup Mixed Vegetables
  • 1.50 tablespoon Hoisin Sauce
  • 1 tablespoon Soy Sauce
  • 1/2 tablespoon Sesame Oil
  • as required Chopped Green Onions And Sesame Seeds For Garnish

Directions: Hoisin Duck Noodles Recipe

Cooking Directions

  • STEP 1.Cook the noodles according to package instructions and set aside.
  • STEP 2.In a wok or large skillet, heat oil over medium-high heat. Add the duck slices and cook until browned and cooked through.
  • STEP 3.Add the garlic, ginger, and vegetables to the wok and stir-fry for a few minutes until the vegetables are tender-crisp.
  • STEP 4.In a small bowl, whisk together hoisin sauce, soy sauce, and sesame oil. Pour the sauce over the duck and vegetables, and stir to coat everything evenly.
  • STEP 5.Add the cooked noodles to the wok and toss everything together until well combined.
  • STEP 6.Garnish with chopped green onions and sesame seeds before serving.
  • STEP 7.Serve hot and enjoy!

Cooking Tips

  • For extra flavor, marinate the duck slices in hoisin sauce for 30 minutes before cooking.
  • Feel free to add other vegetables such as bell peppers, mushrooms, or bean sprouts to the stir-fry.
  • Adjust the amount of hoisin sauce and soy sauce according to your taste preference.

Storage and Serving

  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
  • Reheat the noodles in a skillet or microwave until heated through.
  • Serve the Hoisin Duck Noodles as a main dish or as a side dish with other Asian-inspired dishes.
Nutrition
value
681
calories per serving
11 g Fat47 g Protein99 g Carbs17 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    47g
  • Carbs
    99g
  • Fiber
    17g

MacroNutrients

  • Carbs
    99g
  • Protein
    47g
  • Fiber
    17g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    382mg
  • Iron
    16mg
  • Vitamin A
    2625mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    315mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    102mg
  • Vitamin E
    3mg
  • Copper
    2mcg
  • Magnesium
    191mg
  • Manganese
    2mg
  • Phosphorus
    673mg
  • Selenium
    50mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp