Hiyashi Chuka Noodles Recipe

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Ramen noodles are served cold with chili sauce, cucumber, and carrot slices as well as ham and egg. This is a common cold noodle salad in japan, and always great to eat when the weather is hot.

4.4
10 Rating -
Rate
Non Vegdiet
20minstotal
15minsPrep
5minsCook
20m.total
15m.Prep
5m.Cook
Hiyashi Chuka Noodles
plan
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ingredients serve

Ingredients for Hiyashi Chuka Noodles Recipe

  • 1.50 tablespoon Soy sauce
  • 1 tablespoon White sugar
  • 1.50 tablespoon White Vinegar
  • 2.50 tablespoon Chicken Stock
  • 1/2 teaspoon Sesame oil
  • 1/4 teaspoon Chili Oil
  • 1 Packages Ramen Noodles
  • 1/2 Egg, beaten
  • 1/4 Cucumber, julienned
  • 1/2 Carrot, grated
  • 1/2 Slice cooked ham, cut into thin strips
  • 0.13 Sheet nori, cut into thin slices
Nutrition
value
218
calories per serving
12 g Fat11 g Protein14 g Carbs3 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    11g
  • Carbs
    14g
  • Fiber
    3g

MacroNutrients

  • Carbs
    14g
  • Protein
    11g
  • Fiber
    3g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    94mg
  • Iron
    2mg
  • Vitamin A
    1073mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    37mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    35mg
  • Manganese
    < 1mg
  • Phosphorus
    157mg
  • Selenium
    18mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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