Hibiscus Pomegranate Mulled Tea-West African Flavours Recipe
Recipe By Recipes From A Pantry
Offer your guests a different take on a christmas mulled tea with this hibiscus and pomegranate mulled tea.
4.3
14 Rating -
Rate
2hr 5minstotal
5minsPrep
2hr Cook
2hr 5m.total
5m.Prep
2hr Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Hibiscus Pomegranate Mulled Tea-West African Flavours Recipe
- 1/5 tablespoon Dried hibiscus flowers
- 0.60 Bags rooibos
- 1/5 liter Hot water
- 50 milliliter Pomegranate juice
- 1/5 Clementine sliced
- 1/5 stick Cinnamon
- 0.80 Cardamom pods split
- As required Date syrup to your taste
Nutrition
value
value
96
calories per serving
< 1 g Fat2 g Protein26 g Carbs15 g FiberOther
Current Totals
- Fat< 1g
- Protein2g
- Carbs26g
- Fiber15g
MacroNutrients
- Carbs26g
- Protein2g
- Fiber15g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium246mg
- Iron2mg
- Vitamin A8mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B921mcg
- Vitamin B120mcg
- Vitamin C7mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium32mg
- Manganese5mg
- Phosphorus33mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Recipes From A Pantry