Hibachi Chicken Recipe
Recipe By Crunchy Creamy Sweet
This easy hibachi chicken is amazingly easy to make at home just cook the chicken with soy sauce, saute vegetables and make fried rice, all in just one pan i serve this dish with yum yum sauce and fried rice. all of the sides can be made ahead of time to save on prep
3.9
10 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Hibachi Chicken Recipe
- 0.38 pound Boneless skinless chicken breast
- 1/2 tablespoon Olive oil
- 1/4 tablespoon Unsalted butter
- 1/4 teaspoon Sesame oil
- 0.13 teaspoon Salt
- 3/4 tablespoon Soy sauce
- 1/2 tablespoon Unsalted butter
- 1/4 Zucchini chopped
- 1 ounce Baby bella mushrooms
- 1/4 Small yellow onion
- 1/2-3/4 Garlic cloves
- 1/4 tablespoon Soy sauce
Nutrition
value
value
477
calories per serving
23 g Fat39 g Protein27 g Carbs4 g FiberOther
Current Totals
- Fat23g
- Protein39g
- Carbs27g
- Fiber4g
MacroNutrients
- Carbs27g
- Protein39g
- Fiber4g
Fats
- Fat23g
Vitamins & Minerals
- Calcium78mg
- Iron3mg
- Vitamin A269mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B314mg
- Vitamin B61mg
- Vitamin B947mcg
- Vitamin B120mcg
- Vitamin C12mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium107mg
- Manganese2mg
- Phosphorus355mg
- Selenium35mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Crunchy Creamy Sweet