Hibachi Chicken Recipe
Recipe By The Recipe Critic
Hibachi chicken is a japanese favorite with tender chicken breast coated in soy sauce & butter. It's amazing served with rice & yum yum sauce
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Non Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
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ingredients serve
serve1
Add to Shopping ListIngredients for Hibachi Chicken Recipe
- 3/4 Chicken Breasts
- 1/2 tablespoon Sesame Oil Or Olive Oil
- 1/2 tablespoon Butter
- 1/2 Cloves Garlic
- 3/4 tablespoon Low Sodium Soy Sauce
- As required Lemon juice
- As required Cooked Rice
- As required Chopped Scallions
- 0.19 cup Mayo
- 1/4 tablespoon Heaping Ketchup
- 1/4 teaspoon Granulated sugar
- 1/4 teaspoon Smoked Or Regular Paprika
- 1/2 teaspoon Rice vinegar
- 1/4 teaspoon Garlic powder
- 0.06 teaspoon Onion powder
- As required Salt and pepper
Nutrition
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value
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Recipe Critic