Hibachi Chicken Recipe
Recipe By Tastes Better From Scratch
5
19 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Hibachi Chicken Recipe
- 1/2 teaspoon Sesame Oil, Divided
- 1/2 teaspoon Vegetable Oil, Divided
- 1/2 tablespoon Butter, Divided
- 1/4 inch 3 large boneless, skinless chicken breasts, trimmed and cut into cubes
- 3/4 tablespoon Low sodium soy sauce, divided
- As required Minced Garlic
- As required Salt And Pepper, To Taste
- 1/2 Zucchinis, chopped
- 1/4 Medium Onion, Chopped
- 1/4 Carrot thinly sliced
- 2 ounce 1 package crimini mushrooms, halved a freshest ones they have
- As required Rice, for serving
- As required Hibachi sauce
- 1/4 cup Hellmann's mayo
- 1/4 tablespoon Ketchup
- 1/4 tablespoon Rice vinegar
- 0.19 teaspoon Paprika
- 0.03 teaspoon Garlic powder
- As required Salt and pepper
Nutrition
value
value
77
calories per serving
4 g Fat3 g Protein7 g Carbs4 g FiberOther
Current Totals
- Fat4g
- Protein3g
- Carbs7g
- Fiber4g
MacroNutrients
- Carbs7g
- Protein3g
- Fiber4g
Fats
- Fat4g
Vitamins & Minerals
- Calcium70mg
- Iron2mg
- Vitamin A813mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B931mcg
- Vitamin B120mcg
- Vitamin C13mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium45mg
- Manganese< 1mg
- Phosphorus51mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Tastes Better From Scratch