Heritage Green Bean Casserole With Crispy Shallots Recipe

Recipe By Oh Sweet Basil

We all grew up on green bean casserole with cream of mushroom soup, but it's time to kick things up with heritage green bean casserole with crispy shallots.

4.3
16 Rating -
Rate
Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Heritage Green Bean Casserole With Crispy Shallots
plan
Bookmark

ingredients serve

Ingredients for Heritage Green Bean Casserole With Crispy Shallots Recipe

  • 2 ounce French green beans trimmed and washed
  • 1/4 tablespoon Unsalted butter
  • 0.13 tablespoon Olive oil plus more to drizzle if needed
  • 0.38 Shallots peeled and sliced
  • 0.06 cup Onion Minced
  • 1/4 teaspoon Garlic Minced
  • 0.13 teaspoon Dried Thyme
  • 0.06 cup Crimini mushrooms minced
  • 0.38 tablespoon All purpose flour
  • 0.13 cup Fat free milk
  • 0.06 cup Organic vegetable broth
  • 0.06 teaspoon Lemon juice
  • 0.03 teaspoon Pepper
  • 0.06 teaspoon Salt plus more to taste if needed
  • As required Nonstick Cooking Spray
Nutrition
value
100
calories per serving
3 g Fat7 g Protein10 g Carbs7 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    7g
  • Carbs
    10g
  • Fiber
    7g

MacroNutrients

  • Carbs
    10g
  • Protein
    7g
  • Fiber
    7g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    93mg
  • Iron
    3mg
  • Vitamin A
    302mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    37mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    13mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    48mg
  • Manganese
    < 1mg
  • Phosphorus
    156mg
  • Selenium
    3mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Oh Sweet Basil