Herbed Turkey Meatball Subs Recipe
Recipe By Rachael Ray
4.7
30 Rating -
Rate
Non Vegdiet
1hr 5minstotal
30minsPrep
35minsCook
1hr 5m.total
30m.Prep
35m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Herbed Turkey Meatball Subs Recipe
- 1/4 teaspoon Fennel seeds
- 1.50 inch 5 hoagie rolls
- 3/4 Onions, halved and sliced
- 1/2 Cloves Garlic
- 0.06 cup Extra Virgin Olive Oil, Plus More For Drizzling
- 0.19 cup Fresh basil leaves
- 1.50 ounce Sliced pancetta, chopped
- 1/4 pound Ground Turkey
- 1/4 Large egg
- 1/4 tablespoon Fresh oregano leaves, finely chopped
- As required Salt and pepper
- 3.75 ounce 1 can tomato puree
Nutrition
value
value
494
calories per serving
30 g Fat35 g Protein23 g Carbs6 g FiberOther
Current Totals
- Fat30g
- Protein35g
- Carbs23g
- Fiber6g
MacroNutrients
- Carbs23g
- Protein35g
- Fiber6g
Fats
- Fat30g
Vitamins & Minerals
- Calcium326mg
- Iron6mg
- Vitamin A1045mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B9126mcg
- Vitamin B120mcg
- Vitamin C47mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium103mg
- Manganese2mg
- Phosphorus428mg
- Selenium36mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Rachael Ray