Herbed Fish Patties With Red Onions And Capers Recipe
Recipe By Honest Cooking
Sandwiched between bread and loaded with vegetables, these juicy fish patties are filling and full of flavor.
4.4
29 Rating -
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ingredients serve
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Add to Shopping ListIngredients for Herbed Fish Patties With Red Onions And Capers Recipe
- 66.67 gram Uncooked hoki
- 0.17 Medium sized potato
- 0.17 Large handful of dill, roughly chopped
- 0.17 Large handful parsley, roughly chopped
- 0.17 Clove Garlic
- 0.08 Red onion, roughly chopped
- 0.33 tablespoon Capers
- 0.08 Zest lemon
Nutrition
value
value
34
calories per serving
< 1 g Fat< 1 g Protein7 g Carbs2 g FiberOther
Current Totals
- Fat< 1g
- Protein< 1g
- Carbs7g
- Fiber2g
MacroNutrients
- Carbs7g
- Protein< 1g
- Fiber2g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium15mg
- Iron< 1mg
- Vitamin A1430mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B914mcg
- Vitamin B120mcg
- Vitamin C11mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium15mg
- Manganese< 1mg
- Phosphorus16mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking