Herbed Cream Cheese Recipe

Recipe By Great British Chefs

Whip up this easy herb cream cheese recipe for a quick party dip or simply to keep in the fridge for bagels and sandwiches.

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15minstotal
15m.total
Herbed Cream Cheese
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Ingredients for Herbed Cream Cheese Recipe

  • 37.50 gram Cream cheese
  • 1/4 tablespoon Chives
  • 1/4 tablespoon Parsley
  • 1/4 Lemon
  • 1/4 teaspoon Green pesto
  • 1/4 pinch Salt
  • 1/4 pinch Pepper
  • 37.50 gram Cream cheese
  • 1/4 tablespoon Chives
  • 1/4 tablespoon Parsley
  • 1/4 Lemon
  • 1/4 teaspoon Green pesto
  • 1/4 pinch Salt
Nutrition
value
278
calories per serving
26 g Fat5 g Protein7 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    5g
  • Carbs
    7g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    7g
  • Protein
    5g
  • Fiber
    < 1g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    99mg
  • Iron
    < 1mg
  • Vitamin A
    417mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    23mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    13mg
  • Manganese
    < 1mg
  • Phosphorus
    88mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs