Herbed Cranberry Chicken Recipe
Recipe By Taste Of Home
These juicy chicken breasts have very little salt, yet they are well seasoned and full of flavor. The chunky cranberry sauce and toasted pecans make the quick weeknight entree special. -Margee Berry of White Salmon, Washington.
3.6
15 Rating -
Rate
Non Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Herbed Cranberry Chicken Recipe
- 1 Boneless skinless chicken breast halves
- 0.17 tablespoon Salt free herb seasoning blend
- 0.33 tablespoon Olive Oil, Divided
- 0.11 cup Chopped Green Onions
- 0.08 cup Dried cranberries
- 0.08 cup Reduced Sodium Chicken Broth
- 0.06 cup Cranberry juice
- 3/4 teaspoon Maple syrup
- 0.17 tablespoon Balsamic vinegar
- 0.06 cup Chopped pecans, toasted
Nutrition
value
value
166
calories per serving
11 g Fat4 g Protein13 g Carbs2 g FiberOther
Current Totals
- Fat11g
- Protein4g
- Carbs13g
- Fiber2g
MacroNutrients
- Carbs13g
- Protein4g
- Fiber2g
Fats
- Fat11g
Vitamins & Minerals
- Calcium14mg
- Iron< 1mg
- Vitamin A16mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B98mcg
- Vitamin B12< 1mcg
- Vitamin C4mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium19mg
- Manganese< 1mg
- Phosphorus56mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home