Herbed Cheese-Stuffed Salmon Recipe

Recipe By Better Homes and Gardens

To prepare this main dish recipe, a pocket is cut all the way through the fish that encases semi-soft garlic and herb cheese.

3.8
21 Rating -
Rate
34minstotal
20minsPrep
14minsCook
34m.total
20m.Prep
14m.Cook
Herbed Cheese-Stuffed Salmon
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ingredients serve

Ingredients for Herbed Cheese-Stuffed Salmon Recipe

  • 1 ounce 6 fresh or frozen skinless salmon fillets
  • 0.17 Lemon
  • 1.03 ounce Container semisoft cheese with garlic and herbs
  • As required Sea salt or salt
  • 0.17 cup Soft bread crumbs
  • 0.06 cup Freshly shredded parmesan cheese
  • 1/25 cup Butter, melted
  • 0.33 tablespoon Pine nuts, toasted
Nutrition
value
287
calories per serving
11 g Fat19 g Protein27 g Carbs2 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    19g
  • Carbs
    27g
  • Fiber
    2g

MacroNutrients

  • Carbs
    27g
  • Protein
    19g
  • Fiber
    2g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    268mg
  • Iron
    2mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    43mg
  • Vitamin B9
    363mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    48mg
  • Manganese
    < 1mg
  • Phosphorus
    292mg
  • Selenium
    28mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens