Herbed Bean Salad Recipe

Name: Herbed Bean Salad Recipe
Total time: 15 min
Yield: 2
Cuisine: European

Recipe By Martha Stewart-2

The flavors in this simple salad get better as the beans marinate and soak up the dressing.

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15minstotal

15minsPrep

15m.total

15m.Prep

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Ingredients for Herbed Bean Salad Recipe

1.50 tablespoon Finely chopped red onion
1/2 teaspoon Dijon mustard
1 tablespoon Red wine vinegar
0.13 cup Extra virgin olive oil
0.88 cup Cooked cannellini beans
1/4 cup Chopped fresh herbs, such as parsley, chives, and dill
As required Kosher salt and freshly ground pepper

Nutrition
value

414

calories per serving

37 g Fat6 g Protein22 g Carbs9 g FiberOther

Current Totals

Fat
37g
Protein
6g
Carbs
22g
Fiber
9g

MacroNutrients

Carbs
22g
Protein
6g
Fiber
9g

Fats

Fat
37g

Vitamins & Minerals

Calcium
580mg
Iron
7mg
Vitamin A
201mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
18mcg
Vitamin B12
0mcg
Vitamin C
15mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
112mg
Manganese
< 1mg
Phosphorus
114mg
Selenium
6mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Martha Stewart-2