Herbed Artichoke Cheese Tortellini Recipe

Name: Herbed Artichoke Cheese Tortellini Recipe
Total time: 30 min
Yield: 8
Cuisine: Italian

Recipe By Taste Of Home

This flavor-packed meatless recipe features tomatoes, black olives and artichoke hearts tossed with tender cheese tortellini. Karen Anzelc, Peoria, Arizona.

3.8

27 Rating -

Rate

Vegdiet

30minstotal

10minsPrep

20minsCook

30m.total

10m.Prep

20m.Cook

plan

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Ingredients for Herbed Artichoke Cheese Tortellini Recipe

1/4 can Italian diced tomatoes
1/4 Jars marinated quartered artichoke hearts
0.06 cup Olive oil
1/4 Medium onions, chopped
0.06 cup Minced Fresh Parsley
1/4-1/2 teaspoon Tablespoons minced fresh basil or 2 to 4 dried basil
0.06 teaspoon Dried oregano
1/4 Garlic cloves, minced
1/50 teaspoon Crushed Red Pepper Flakes
1/4 Packages refrigerated cheese tortellini
0.13 can Sliced ripe olives, drained
0.06 teaspoon Salt
0.03 cup Shredded Parmesan Cheese

Nutrition
value

189

calories per serving

16 g Fat3 g Protein7 g Carbs1 g FiberOther

Current Totals

Fat
16g
Protein
3g
Carbs
7g
Fiber
1g

MacroNutrients

Carbs
7g
Protein
3g
Fiber
1g

Fats

Fat
16g

Vitamins & Minerals

Calcium
84mg
Iron
1mg
Vitamin A
262mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
33mcg
Vitamin B12
< 1mcg
Vitamin C
17mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
16mg
Manganese
< 1mg
Phosphorus
57mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home