Herb-Topped Stuffed Tomatoes Recipe
Recipe By Taste Of Home
This simple treatment perfectly complements the fresh taste of tomatoes. Serve as a side dish to any entree or as a fresh summer appetizer. Mary E. Relyea - Canastota, New York.
3.7
23 Rating -
Rate
Vegdiet
25minstotal
20minsPrep
25m.total
20m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Herb-Topped Stuffed Tomatoes Recipe
- 1/4 cup Chopped Onion
- 1/4 Garlic Clove, Minced
- 1/4 teaspoon Tablespoon plus 2 butter, divided
- 0.06 cup Plus 1 tablespoon seasoned bread crumbs
- 1/2 tablespoon Grated Parmesan Cheese
- 1 Large tomatoes, halved
- 1/4 tablespoon Chopped Fresh Basil
- 1/4 tablespoon Minced Fresh Parsley
Nutrition
value
value
105
calories per serving
2 g Fat6 g Protein15 g Carbs5 g FiberOther
Current Totals
- Fat2g
- Protein6g
- Carbs15g
- Fiber5g
MacroNutrients
- Carbs15g
- Protein6g
- Fiber5g
Fats
- Fat2g
Vitamins & Minerals
- Calcium115mg
- Iron3mg
- Vitamin A1706mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B964mcg
- Vitamin B12< 1mcg
- Vitamin C56mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium56mg
- Manganese< 1mg
- Phosphorus108mg
- Selenium8mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home