Herb Stuffed Tomatoes Recipe

Recipe By Tarla Dalal

Bright red, daintily small tomatoes are baked with a stuffing of herbs, spices and bread crumbs to make a droolworthy starter The herb stuffed tomatoes is very attractive to look at, and nobody can resist the temptation to pop one into their mouth and once they do, the amazing taste takes over. A large dollop of butter is also added to the herby tomato stuffing, which gives it a rich mouth-feel and buttery taste. Serve this starter immediately after preparation. You can also try other stuffed recipes like the potatoes and tomatoes stuffed with a coconut-based paste or spicy paratha.

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25minstotal
25m.total
Herb Stuffed Tomatoes
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ingredients serve

Ingredients for Herb Stuffed Tomatoes Recipe

  • 1 Small sized tomatoes
  • 1/10 tablespoon Finely Chopped Parsley
  • 1/10 teaspoon Dried Basil
  • 1/20 teaspoon Dry red chilli flakes
  • 1/20 tablespoon Finely chopped garlic
  • 1/5 tablespoon Bread crumbs
  • 1/10 tablespoon Olive oil
  • 1/10 tablespoon Melted butter
Nutrition
value
55
calories per serving
2 g Fat2 g Protein6 g Carbs3 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    2g
  • Carbs
    6g
  • Fiber
    3g

MacroNutrients

  • Carbs
    6g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    26mg
  • Iron
    < 1mg
  • Vitamin A
    1381mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    43mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    24mg
  • Manganese
    < 1mg
  • Phosphorus
    36mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Tarla Dalal