Herb And Spinach Penne With Garlic Crumbs Recipe

Recipe By Taste

Fried breadcrumbs add a lovely touch to soft pasta and tender wilted spinach.

4.2
22 Rating -
Rate
Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
Herb And Spinach Penne With Garlic Crumbs
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ingredients serve

Ingredients for Herb And Spinach Penne With Garlic Crumbs Recipe

  • 83.33 gram Penne rigate
  • 10 milliliter Olive oil
  • 15 gram Coarse fresh breadcrumbs
  • 0.17 Garlic Clove, Crushed
  • 0.17-0.33 Small fresh red chillies, seeded, thinly sliced
  • 0.33 teaspoon Finely grated lemon rind
  • 25 gram Baby spinach leaves
  • 0.08 cup Chopped fresh continental parsley
  • 0.17 bunch Chives, cut into 3cm lengths
Nutrition
value
214
calories per serving
12 g Fat8 g Protein19 g Carbs4 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    8g
  • Carbs
    19g
  • Fiber
    4g

MacroNutrients

  • Carbs
    19g
  • Protein
    8g
  • Fiber
    4g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    161mg
  • Iron
    3mg
  • Vitamin A
    1007mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    77mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    58mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    52mg
  • Manganese
    < 1mg
  • Phosphorus
    128mg
  • Selenium
    9mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste