Roast A Whole Chicken Recipe
Recipe By Fit Foodie Finds
A perfect roast chicken recipe thats buttery, herby, and oh-so-tender. Here is a tutorial for how to roast a whole chicken.
4.2
29 Rating -
Rate
Non Vegdiet
1hr 35minstotal
20minsPrep
1hr 15minsCook
1hr 35m.total
20m.Prep
1hr 15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Roast A Whole Chicken Recipe
- 3.83 pound Whole chicken, innards removed
- 0.08 cup Unsalted butter softened
- 1/2 tablespoon Minced garlic
- 0.17 teaspoon Chili powder
- 0.17 teaspoon Italian seasoning
- 0.08 teaspoon Salt
- 0.08 teaspoon Ground pepper
- 0.17 Medium white onion, chopped
- 0.67 sprig Fresh rosemary
- 0.67 sprig Fresh thyme
- 1/2 piece 1 medium lemon, sliced into hree
- 0.17 Whole head of garlic, one end sliced off
- 1/25 cup Dry white wine
- 0.08 cup Chicken
Nutrition
value
value
3536
calories per serving
248 g Fat321 g Protein6 g Carbs4 g FiberOther
Current Totals
- Fat248g
- Protein321g
- Carbs6g
- Fiber4g
MacroNutrients
- Carbs6g
- Protein321g
- Fiber4g
Fats
- Fat248g
Vitamins & Minerals
- Calcium351mg
- Iron20mg
- Vitamin A177mcg
- Vitamin B12mg
- Vitamin B22mg
- Vitamin B399mg
- Vitamin B67mg
- Vitamin B9186mcg
- Vitamin B120mcg
- Vitamin C25mg
- Vitamin E12mg
- Copper4mcg
- Magnesium425mg
- Manganese< 1mg
- Phosphorus3287mg
- Selenium331mcg
- Zinc25mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Fit Foodie Finds