Enjoy this herb roasted turkey basted with progresso chicken broth for your holiday dinner. Cranberry-sage gravy provides a special, tasty new twist your guests will love.
Ingredients for Herb Roasted Turkey With Cranberry Gravy Recipe
0.08 Whole turkey, thawed if frozen
1/4 tablespoon Extra virgin olive oil
0.08 teaspoon Salt
1/25 teaspoon Freshly ground black pepper
1/4 sprig Fresh rosemary
0.17 sprig Fresh thyme
0.17 sprig Fresh sage
0.17 sprig Fresh oregano
0.08 Lemon, halved
0.17 Carrots, halved
0.33 Celery stalks, halved
0.08 Carton progressotm chicken broth
0.33 cup Water
0.17 cup Sweetened dried cranberries
0.08 cup Water
1/50 cup Sugar
0.17 teaspoon Chopped fresh sage leaves
0.06 cup All purpose flour
0.06 cup Butter
0.08 Carton progressotm chicken broth
Nutrition value
83
calories per serving
5 g Fat2 g Protein8 g Carbs4 g FiberOther
Current Totals
Fat
5g
Protein
2g
Carbs
8g
Fiber
4g
MacroNutrients
Carbs
8g
Protein
2g
Fiber
4g
Fats
Fat
5g
Vitamins & Minerals
Calcium
46mg
Iron
1mg
Vitamin A
527mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
19mcg
Vitamin B12
< 1mcg
Vitamin C
13mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
21mg
Manganese
< 1mg
Phosphorus
39mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment