Ingredients for Herb And Ricotta Stuffed Mushrooms Recipe
1 Portobello Mushrooms
37.50 gram Fresh ricotta
0.13 cup Coles parmigiano reggiano parmesan cheese, grated
1/4 tablespoon Fresh chives, snipped
0.13 tablespoon Fresh Flat Leaf Parsley, Chopped
0.13 teaspoon Fresh thyme leaves
Nutrition value
293
calories per serving
4 g Fat24 g Protein38 g Carbs34 g FiberOther
Current Totals
Fat
4g
Protein
24g
Carbs
38g
Fiber
34g
MacroNutrients
Carbs
38g
Protein
24g
Fiber
34g
Fats
Fat
4g
Vitamins & Minerals
Calcium
169mg
Iron
10mg
Vitamin A
81mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
20mcg
Vitamin B12
< 1mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
3mcg
Magnesium
127mg
Manganese
< 1mg
Phosphorus
732mg
Selenium
9mcg
Zinc
8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment