Herb And Ricotta Stuffed Mushrooms Recipe

Recipe By Taste

For a quick and easy entree, try these tasty herb, bacon and ricotta stuffed mushrooms.

4.3
23 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Herb And Ricotta Stuffed Mushrooms
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ingredients serve

Ingredients for Herb And Ricotta Stuffed Mushrooms Recipe

  • 1 Portobello Mushrooms
  • 37.50 gram Fresh ricotta
  • 0.13 cup Coles parmigiano reggiano parmesan cheese, grated
  • 1/4 tablespoon Fresh chives, snipped
  • 0.13 tablespoon Fresh Flat Leaf Parsley, Chopped
  • 0.13 teaspoon Fresh thyme leaves
Nutrition
value
293
calories per serving
4 g Fat24 g Protein38 g Carbs34 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    24g
  • Carbs
    38g
  • Fiber
    34g

MacroNutrients

  • Carbs
    38g
  • Protein
    24g
  • Fiber
    34g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    169mg
  • Iron
    10mg
  • Vitamin A
    81mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    3mcg
  • Magnesium
    127mg
  • Manganese
    < 1mg
  • Phosphorus
    732mg
  • Selenium
    9mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste