Herb Paneer With Papadis Recipe

Recipe By Tarla Dalal

Tastes great when fresh home-made paneer is used. You can serve the herb paneeri on toasted bread or baked papdi to make a quick snack.

4.9
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20minstotal
20m.total
Herb Paneer With Papadis
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ingredients serve

Ingredients for Herb Paneer With Papadis Recipe

  • 1/4 cup Grated paneer
  • 0.13 cup Chopped Onions
  • 0.06 cup Chopped capsicum
  • 0.13 teaspoon Finely chopped ginger
  • 0.13 teaspoon Finely chopped garlic
  • 0.38 teaspoon Finely chopped green chillies
  • pinch A of turmeric powder
  • pinch A of black salt
  • 1/2 tablespoon Chopped coriander
  • 1/2 tablespoon Chopped mint leaves
  • 1/4 teaspoon Lemon juice
  • 1/4 teaspoon Oil
  • As required Salt
  • 3.75-5 Baked papadis
Nutrition
value
125
calories per serving
7 g Fat8 g Protein8 g Carbs1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    8g
  • Carbs
    8g
  • Fiber
    1g

MacroNutrients

  • Carbs
    8g
  • Protein
    8g
  • Fiber
    1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    204mg
  • Iron
    1mg
  • Vitamin A
    556mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    53mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    19mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    25mg
  • Manganese
    < 1mg
  • Phosphorus
    144mg
  • Selenium
    9mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Tarla Dalal