Kick your classic homemade chicken noodle soup up a delicious notchby loading it up withloads of fresh Italian herbs. (Suggestions included below for dried herbs, too, in case fresh herbs are not available!)
Ingredients for Herb-Loaded Chicken Noodle Soup Recipe
1/4 tablespoon olive oil
0.13 small white onion, peeled and diced
1/4 medium carrots, peeled and diced
1/4 stalks celery, ends trimmed and diced
1/2 cloves garlic, minced or pressed
1 cup good quality chicken stock
0.38 sprig fresh rosemary
0.38 sprig fresh thyme
0.13 sprig fresh sage
3/4 ounce wide egg noodles
1/4 cup shredded cooked chicken
As required salt and pepper
0.06 cup loosely packed chopped fresh parsley
1/25 cup loosely packed chopped fresh basil
Nutrition value
510
calories per serving
31 g Fat37 g Protein21 g Carbs4 g FiberOther
Current Totals
Fat
31g
Protein
37g
Carbs
21g
Fiber
4g
MacroNutrients
Carbs
21g
Protein
37g
Fiber
4g
Fats
Fat
31g
Vitamins & Minerals
Calcium
109mg
Iron
4mg
Vitamin A
1057mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
11mg
Vitamin B6
< 1mg
Vitamin B9
62mcg
Vitamin B12
0mcg
Vitamin C
23mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
79mg
Manganese
1mg
Phosphorus
416mg
Selenium
41mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment