Ingredients for Herb-Crusted Standing Rib Roast Recipe
0.17 Beef standing rib roast
0.33 tablespoon Wholegrain mustard
0.17 tablespoon Chopped Parsley
0.17 tablespoon Chopped Chives
0.17 tablespoon Chopped thyme
0.33 Red onions, cut into quarters
0.33 Heads of garlic, halved widthways
0.17 tablespoon Olive oil
1/25 cup Plain flour
0.08 cup Port
Nutrition value
166
calories per serving
10 g Fat12 g Protein8 g Carbs2 g FiberOther
Current Totals
Fat
10g
Protein
12g
Carbs
8g
Fiber
2g
MacroNutrients
Carbs
8g
Protein
12g
Fiber
2g
Fats
Fat
10g
Vitamins & Minerals
Calcium
72mg
Iron
4mg
Vitamin A
186mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
36mcg
Vitamin B12
0mcg
Vitamin C
14mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
28mg
Manganese
< 1mg
Phosphorus
132mg
Selenium
7mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment