Herb Crusted Rib Eye Roast Recipe
Recipe By Skinny Taste
The combination of sour cream, horseradish, herbs, garlic and breadcrumbs make this a fabulous roast. Simple enough to make as a weeknight dinner served with vegetables or elegant enough to serve for a special occasion.
3.9
30 Rating -
Rate
Non Vegdiet
1hr 5minstotal
1hr 5m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Herb Crusted Rib Eye Roast Recipe
- 1/2 pound beef eye round roast, all fat trimmed off
- 0.40 tablespoon fat free sour cream
- 0.60 teaspoon prepared horseradish
- As required kosher salt and fresh pepper
- 1/10 cup whole wheat seasoned bread crumbs
- 1/5 tablespoon herbs de provence, rosemary, thyme, marjoram and savory
- 1/5 clove garlic, crushed
- 0.40 tablespoon olive oil
Nutrition
value
value
722
calories per serving
43 g Fat62 g Protein13 g Carbs2 g FiberOther
Current Totals
- Fat43g
- Protein62g
- Carbs13g
- Fiber2g
MacroNutrients
- Carbs13g
- Protein62g
- Fiber2g
Fats
- Fat43g
Vitamins & Minerals
- Calcium130mg
- Iron5mg
- Vitamin A15mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B317mg
- Vitamin B6< 1mg
- Vitamin B932mcg
- Vitamin B122mcg
- Vitamin C3mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium67mg
- Manganese< 1mg
- Phosphorus497mg
- Selenium68mcg
- Zinc9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Skinny Taste