Herb-Crusted Beef With Sweet Roasted Radish Recipe
Recipe By Taste
Create a yummy roast beef dinner the entire family will enjoy. The crust and roasted veg provides loads of fibre and the beef roast packs in the iron.
4.8
19 Rating -
Rate
Non Vegdiet
1hr 10minstotal
30minsPrep
40minsCook
1hr 10m.total
30m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Herb-Crusted Beef With Sweet Roasted Radish Recipe
- 83.33 gram Chat potatoes, halved
- 0.17 bunch Radishes, trimmed, halved
- 0.33 bunch Spring onions, trimmed, bulbs halved
- 0.33 tablespoon Maple syrup
- 0.42 tablespoon Extra virgin olive oil
- 1/25 cup Panko breadcrumbs
- 0.33 tablespoon Parmesan, finely grated
- 0.17 tablespoon Fresh Chives, Finely Chopped
- 0.17 kilogram Beef eye round roast
- 0.42 tablespoon Wholegrain mustard
- As required Olive Oil Cooking Spray
- 0.33 tablespoon Instant traditional gravy powder
- 0.17 cup Water boiling
Nutrition
value
value
468
calories per serving
19 g Fat44 g Protein30 g Carbs5 g FiberOther
Current Totals
- Fat19g
- Protein44g
- Carbs30g
- Fiber5g
MacroNutrients
- Carbs30g
- Protein44g
- Fiber5g
Fats
- Fat19g
Vitamins & Minerals
- Calcium152mg
- Iron7mg
- Vitamin A213mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B313mg
- Vitamin B6< 1mg
- Vitamin B990mcg
- Vitamin B12< 1mcg
- Vitamin C49mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium97mg
- Manganese< 1mg
- Phosphorus492mg
- Selenium37mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste