Ingredients for Herb And Vegetable Stir Fry Recipe
2 tablespoon Butter
1/2 Bay leaf
1/4 cup Onion Sliced
1/4 cup Carrot sliced
1/4 cup Broccoli sliced
1/4 cup Cauliflower sliced
1/4 cup Zucchini Sliced
1/2 teaspoon Thyme
1/2 teaspoon Oregano
1/2 teaspoon Rosemary
1 tablespoon Mushroom sauce
1/2 teaspoon Worcestershire sauce
As required Tabasco few drops
As required Black pepper powder
As required Salt
Nutrition value
126
calories per serving
2 g Fat8 g Protein17 g Carbs17 g FiberOther
Current Totals
Fat
2g
Protein
8g
Carbs
17g
Fiber
17g
MacroNutrients
Carbs
17g
Protein
8g
Fiber
17g
Fats
Fat
2g
Vitamins & Minerals
Calcium
184mg
Iron
8mg
Vitamin A
1333mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
103mcg
Vitamin B12
0mcg
Vitamin C
49mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
97mg
Manganese
< 1mg
Phosphorus
192mg
Selenium
6mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment