Ingredients for Herb And Sun-Dried Tomato Pesto Recipe
1 cup Coarsely chopped italian parsley leaves
1/2 cup Sliced oil packed sun dried tomatoes
1/2 cup Extra virgin olive oil
2 Garlic Cloves
10 Sage leaves
1 teaspoon Fresh Oregano
1 teaspoon Fresh thyme
1 teaspoon Fresh rosemary
As required Salt and freshly ground pepper
Nutrition value
1274
calories per serving
131 g Fat5 g Protein22 g Carbs10 g FiberOther
Current Totals
Fat
131g
Protein
5g
Carbs
22g
Fiber
10g
MacroNutrients
Carbs
22g
Protein
5g
Fiber
10g
Fats
Fat
131g
Vitamins & Minerals
Calcium
277mg
Iron
10mg
Vitamin A
1177mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
62mcg
Vitamin B12
0mcg
Vitamin C
40mg
Vitamin E
20mg
Copper
< 1mcg
Magnesium
68mg
Manganese
4mg
Phosphorus
47mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment