Hearty Veggie Chicken Casserole Recipe
Recipe By Taste Of Home
I found this recipe in a cookbook we received as a wedding gift and altered it to fit my family’s tastes. Now, I always cook enough extra chicken so we can have this casserole the next day. My husband and daughters rush to the table when they know it’s on the menu. –Janet Applin, Gladstone, Michigan.
3.7
23 Rating -
Rate
Non Vegdiet
35minstotal
25minsPrep
10minsCook
35m.total
25m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Hearty Veggie Chicken Casserole Recipe
- 0.42 cup Frozen Mixed Vegetables
- 0.08 cup Chopped Onion
- 0.08 cup Butter, divided
- 0.06 cup All purpose flour
- 0.08 teaspoon Dried sage leaves
- 0.08 teaspoon Pepper
- 1/25 teaspoon Salt
- 0.33 cup Chicken Broth
- 0.13 cup 2 milk
- 1/2 cup Cubed cooked chicken
- 0.17 can Sliced potatoes, drained and quartered
- 0.33 cup Seasoned stuffing cubes
Nutrition
value
value
261
calories per serving
15 g Fat27 g Protein4 g Carbs3 g FiberOther
Current Totals
- Fat15g
- Protein27g
- Carbs4g
- Fiber3g
MacroNutrients
- Carbs4g
- Protein27g
- Fiber3g
Fats
- Fat15g
Vitamins & Minerals
- Calcium81mg
- Iron2mg
- Vitamin A99mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B925mcg
- Vitamin B120mcg
- Vitamin C7mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium48mg
- Manganese< 1mg
- Phosphorus251mg
- Selenium27mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home