Hearty Vegetarian Chili Recipe

Recipe By Taste Of Home

Rich and flavorful, this chili is absolutely packed with fun veggies like mushrooms, beans and sun-dried tomatoes. It's so filling, you'll win over any meat lover. —Pam Ivbuls, Omaha, Nebraska.

3.7
25 Rating -
Rate
Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Hearty Vegetarian Chili
plan
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ingredients serve

Ingredients for Hearty Vegetarian Chili Recipe

  • 0.19 cup Chopped baby portobello mushrooms
  • 0.11 Medium onion, finely chopped
  • 0.06 cup Chopped sun dried tomatoes
  • 0.22 tablespoon Olive oil
  • 0.22 Garlic cloves, minced
  • 0.11 Package frozen vegetarian meat crumbles
  • 0.22 can Chili beans, undrained
  • 0.22 can No salt added diced tomatoes
  • 0.06 cup Water
  • 0.06 cup Vegetable Broth
  • 1/2 teaspoon Chili powder
  • 0.22 teaspoon Brown sugar
  • 0.06 teaspoon Celery salt
  • 0.06 teaspoon Ground Cumin
  • 0.11 Medium ripe avocado, peeled and finely chopped
  • As required Reduced fat sour cream, optional
Nutrition
value
56
calories per serving
4 g Fat3 g Protein2 g Carbs2 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    3g
  • Carbs
    2g
  • Fiber
    2g

MacroNutrients

  • Carbs
    2g
  • Protein
    3g
  • Fiber
    2g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    14mg
  • Iron
    < 1mg
  • Vitamin A
    193mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    19mg
  • Manganese
    < 1mg
  • Phosphorus
    23mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home